The Soil and Water Conservation Society, Ontario Chapter, was created in 1951 to give a focus to our members’ interests in conservation issues within Ontario. Our mission is to foster the science and art of soil, water and related natural resource conservation to achieve sustainability by promoting and practicing an ethic which recognizes the interdependence of people and the environment.
The government is investing in U of G’s Food From Thought research project, which will use high-tech information systems to help produce enough food for a growing human population while sustaining the Earth’s ecosystems.
The funding, announced today by Lloyd Longfield, MP for Guelph, on behalf of Kirsty Duncan, minister of science, will come from the Canada First Research Excellence Fund (CFREF), which supports world-leading research at universities and colleges.
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The Office of Legal Counsel is pleased to provide you with a copy of our 2016 Spring issue of Legal Briefs, featuring important updates on both CASL and the U of G’s newly approved Trademark Policy .
We are pleased to announce that Madhur Anand, Hung Lee and James Longstaffe have been awarded NSERC Discovery Grants.
